Many contain plastic chemicals like BPA and phthalates, used in packaging materials that can leach into food.

1. Plastic containers and films for milk, cheese, and yogurt can contain chemical compounds that migrate into the food.

Fish and shellfish often contain microplastics, absorbed from polluted ocean waters.

Those treated with plastic-containing pesticides or wrapped in plastic can accumulate chemical residues.

The linings of cans may contain BPA or similar chemicals, which can migrate into the food.

Often packaged in materials with plastic chemicals, increasing the risk of contamination.

Plastic bottles and containers can leach chemicals into drinks, especially when exposed to heat or sunlight.

Plastic packaging for chips, cookies, and other snacks can contain harmful chemicals.