20 Foods That Have More Protein Than An Egg
Chicken breast (cooked)
: A 3-ounce serving contains about 26 grams of protein.
Salmon (cooked):
A 3-ounce serving contains about 22 grams of protein.
Turkey breast (cooked):
A 3-ounce serving contains about 25 grams of protein.
Tofu (firm, cooked):
A 3-ounce serving contains about 12 grams of protein.
Lentils (cooked):
A 1-cup serving contains about 18 grams of protein.
Greek yogurt (plain, non-fat):
A 6-ounce serving contains about 17 grams of protein.
Cottage cheese (low-fat):
A 1-cup serving contains about 28 grams of protein.
Quinoa (cooked):
A 1-cup serving contains about 8 grams of protein.
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